![]() ![]() The meat is then slow-cooked in a vertical spit-roast that is called a trompo under charcoal of gas flames. However, before the cooking even begins, it is marinated in a number of staple Mexican ingredients such as dried chilies, spices, pineapple, and typically achiote paste. How is al pastor meat made?Īs mentioned previously, a boneless pork shoulder is slow-cooked on a vertical spit-roast. Now Al Pastor can simply be interpreted as a type of meat or even better as a cooking style of pork shoulder. It wasn’t until cooking styles such as burritos and quesadillas were introduced when the synonymous definition lost its meaning. In fact, there are some places where the term “al pastor” and “tacos al pastor” are synonymous with each other. What are tacos al pastor made out of?Īs you might already guess, tacos al pastor is made of al pastor meat or pork shoulder. Pork shoulder is slow-cooked to keep its tenderness while it is thinly sliced off the spinning spit-roast. ![]() Although the cooking style is identical to that of the Lebanese shawarma with its vertical spit-roasting method, the meat is completely different from lamb. What part of the pork is al pastor meat?Īl Pastor meat is taken from boneless pork shoulder. What makes the Mexican variation of lamb shawarma is none other than the type of meat used. This nearly identical cooking method to the Lebanese lamb shawarma is a vertical spit-roasted cooking method. Lebanese people immigrated to Mexico and brought with them their famous cooking method: lamb shawarma. Although al pastor is a Mexican meat, the style of cooking is an original of the Lebanese. The name translates to “Shephard Style,” which is derived from the origin of the cooking method. Thankfully we’re here to explain to you exactly what Al Pastor meat is… and why you should try it asap! What is Al Pastor?Īl Pastor is a traditional Mexican dish made with seasoned and marinated pork. Many people might see it on the menu but refuse to order it out of fear of the unknown. Al Pastor, a common Mexican meat, is one such example. If you’ve ever looked at a menu and wondered what something is but hesitated in ordering it, you know what I mean. Curiosity of the unknown when it comes to food can be a double-edged sword. You can also try the other health benefits of tacos, such Health Benefits of Taco Salad, or the other Mexican cuisine such as elotes with Health Benefits of Elotes.Sometimes trying something new can be adventurous, and other times it can be disastrous. Tacos al pastor can also cut your appetite and cravings of junk food as it contains complete nutrients, especially the high level of protein which makes you fully satiated. ![]() But in a day, you can consume one or more, as it will not exceed the daily need of calorie, which is 2000 calorie to maintain health and body weight, also 1500 calorie for those who plan to lose weight. A recommended serving size of a tacos al pastor is one taco. The healthy and fancy food is ready.ĭespite the health benefits of tacos al pastor as the healthy and fancy food, we still need to set the limit of the consumption. Heat the tortilla with little bit of oil and add the meat, the pineapple, the salsa the lime juice, and a bit of cilantro with its Benefits of Cilantro. Blend those roasted ingredients with salt and pepper for the perfect taste. For the tomato salsa, you should first roast the tomato, onion, and garlic. The marinating last for about 4 hours in the refrigerator. Make sure to slice the meat very thin top let the meat well marinated in the pineapple and lemon juice. And the most important part of making tacos al pastor is the marinated pork. Tacos al pastor mainly needs three components, which are corn tortilla, marinated pork, and tomato salsa. ![]()
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